Category Archives for Cooking and Eating Well

Dessert Swap – Blueberries and Zabaglione

ShowMe Suburban | Blueberries & Zabaglione Swap

If you’ve never had zabaglione, let me describe it for you.  It’s a cool, sweet, silky custard, usually spiked with a little moscato.  It’s at its best in a champagne glass, under a layer of sumptuous fresh berries.  With blueberries especially, zabaglione is basically irresistible.

And it does your waistline zero favors.

I’ve made peace with my weakness for blueberries and zabaglione.  A simple swap was all it took to get a similar epicurean experience (Ok, a vaguely similar experience at least), with way fewer calories.

Healthy Snacking: Avocados 3 Ways

ShowMe Suburban | Avocados 3 Ways When I'm looking for a quick, filling, and healthy snack, I often reach for an avocado.  I love eating half an avocado right out of the skin, and I like to put a different spin on it each time.  Today, I'm going to share with you my 3 favorite (and healthy!) ways to munch on an avocado.